Today is the second of January. It’s also the day that I’ve used to set some intentions for 2017 – this beautiful, big new year we have ahead of us.
I’ve been in love with berry picking since forever! I remember going to a gorgeous spot in Cornwall as a kid and picking berries with the family, and wandering down country lanes and picking blackberries from the hedge.
I love cooking for other people. No other way around it, I find myself swelling with happiness when someone is fed and full and content. I definitely use food to connect with people and reconnect when i’ve been a slack friend or sister or daughter.
